The ALS Ice Bucket Challenge has been taking the US by storm since its launch, and now it seems like the storm is hitting Hong Kong.
World class culinary culture and a cosmopolitan lifestyle celebrated in Macau with a star-studded grand opening ceremony
It feels a bit like a cheap basement bar, and it looks like time has stood still – but hands down, they have the most authentic dishes.
Michelin star celebrity chef Harlan Goldstein is celebrating his 20th anniversary in Hong Kong with a 3-course tasting menu of all-time favourite dishes at his glittering L...
Suffering from the “Monday’s blue, Tuesday's gray and Wednesday, too” syndrome? Havana has just the cure with its very own 3 weekday promotions.
I had yet to find a sushi restaurant with decent sushi quality that I actually can afford to have from time to time instead of a one-off visit-splurge.Until I had this meal.
City of Dreams has always been at the forefront of innovation to brighten up visitors’ eyes with a plethora of surprises. To mark its fifth anniversary, City of Dreams proudly prese...
Fish & Meat, one of the latest ventures from restaurant powerhouse Maximal Concepts, serves up seafood and a number of other great dishes.
Celebrate the sweltering summer the Greek way with some super deals from Souvla
Celebrate the Beer & Music Fest in Lan Kwai Fong this weekend with Rockabilly's interactive home brewing master class and craft beer tasting.
Beat the humdrum of day to day office life with the Economist experience. Stop by the roving Economist campervan to enjoy the winning combination of artisan coffee and an unfiltuered, aut...
Upset the World Cup's over? Drown your sorrows at LKF's bespoke Beer & Music Festival. Sat 19th and Sun 20th July, 1pm till late.
Having been seriously impressed by Missy Ho’s, which breaks away from the Castelo mould, I was eager to put the group’s newest restaurant, Wilbur’s, to the test.
MAYTA is a restaurant and bar serving traditional Peruvian dishes with a stylish twist.
Since Mario Batali opened Lupa in 2012 the restaurant has become a mainstay of Hong Kong’s Italian restaurant scene. Now Batali has invited one of his protégés, Frank ...